Menu
Tapas | Starters
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Patatas bravas €8,50
Traditional recipe with spicy sauce and homemade aioli.
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Ensaladilla rusa €9
Spanish potato salad served with bonito loin and crunchy bread.
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Iberian ham board €18
With fresh grated tomato and glass bread.
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Homemade croquette of Iberian ham with a veil €3 /unit
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Homemade croquette of squid in its ink €2,80 /unit
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Guacamole unik style €15
With cherry tomatoes and red onion, served with tortilla chips.
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Calamares a la andaluza €17
Battered and fried squid rings, served with aioli.
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Panko prawns €14
Battered in panko and fried, served with kimche sauce.
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Garlic prawns €16,50
Served in casserole with oil, garlic and chilli pepper.
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Assorment of tapas (Min. 2 pax) €12 /p.p.
Iberian ham mini cubes, Manchego cheese, ensaladilla, panko prawns and ham croquette.
Salads
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Mediterraneas salad €14
Oak leaves, romaine lettuce, feta cheese, cherry tomatoes, olives, red onion, sun-dried tomato and herb vinaigrette.
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Burrata D.O.P. mozzarella salad €16
Burrata di Puglia D.O.P. with cherry tomato confit, avocado cream, hazelnuts and green pesto vinaigrette.
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Cesar salad €15
Romaine lettuce, crispy bacon, parmesan, croutons and Caesar dressing, served with grilled chicken breast or prawns.
With avocado €3
Pokes
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Salmon poke €17
Sushi rice with salmon tartar, edamame, avocado, cherry tomatoes, red onion, spicy radish, sesame, soya emulsion and spicy Sriracha sauce.
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Prawn poke €17
Sushi rice with prawns, edamame, cucumber, corn, mango, cherry tomatoes, red onion, crispy onion, soya emulsion, spicy Sriracha sauce.
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Chicken poke €17
Sushi rice with grilled chicken breast, edamame, cucumber, corn, cherry tomatoes, red onion, crispy onion, soy emulsion and spicy Sriracha sauce.
Burgers and sandwiches
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Hamburger 7 ounces €18
180 gr beef burger with cheddar cheese, bacon, lettuce, tomato, burgundy sauce and brioche bun.
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Smart Burger unik €18
Two 90 gr beef burgers with cheddar cheese, emmental cheese, bacon, BBQ sauce and brioche bun.
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Chicken Grill €16
Grilled chicken breast with cheddar cheese, bacon, lettuce, tomato, mustard sauce and brioche bun.
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Vegan burger “beyond meat” €16
100 % vegetable burger with lettuce, tomato, red onion and gluten-free burger bun.
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Classic club sandwich €16
Grilled chicken breast with smoked bacon, ham, emmental cheese, fresh tomato, romaine lettuce and mayonnaise on toast bread.
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Chicken wrap €15
Stuffed with grilled chicken breast, bacon, tomato, lettuce, cream cheese and yoghurt sauce.
All our burgers and sandwiches are served with fries.
Meat
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Steak tartar 120 gr €25
Knife chopped with traditional dressing and cured egg yolk, served with fries.
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Oxtail €23
In its juices with seasonal vegetables and mashed potatoes.
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Beef tenderloin 200 gr €28
Grilled with garlic praline, vegetables and baby potatoes.
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Ribeye 450 gr (2 pax) €52
Grilled with potatoes Provençal and Padrón peppers.
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Roasted shoulder of lamb €32
Cooked at low temperature in its juices, served with potato gratin.
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Chicken curry €21
Traditional-style chicken curry stew served with basmati rice.
Fish
Desserts
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Doña Gloria cake (2 pax) €13
Crispy puff pastry with cinnamon baked apple on apricot jam and meringue milk ice cream.
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Chocolate mousse €7
Homemade chocolate mousse with caramelised hazelnut crumble.
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Homemade cheesecake €7
Artisanal cake with red berries sauce.
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Macarons - 5 varieties selection €9
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Seasonal fruit salad €5
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Selection of artisan ice creams. €3,50 /scoop
Add topping €1
Add souce €0.50
Children’s menu
This includes: Choice of dish + soft drink, juice or water + scoop of ice cream or fruit
Bread service €1,50 per person.
Take Away service available.
All fish has been treated in accordance with Royal Decree 1420/06.
All prices include VAT.
Our dishes can be adapted to your intolerances.
We have an allergen menu in the restaurant.
